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Gibsons Coffee Kenya AA (Simba-Lion) 400g | Medium Grind Dark Roast
$16.95
Experience Gibsons Kenya AA Ground Coffee. Expertly harvested from high-altitude estates, these 100% Arabica beans feature a deep dark roast profile.
This signature blend delivers full-bodied notes of chocolate and brown sugar. Pre-ground and sealed fresh, it brings traditional Kenyan craftsmanship to your morning. Every batch reflects the rich volcanic soil of the Central Highlands.
Savor the complexity of East African coffee. This specific Simba roast is crafted for those who appreciate a bold, lingering finish without any acidic bite.
Why You'll Love This Signature Blend
- Premium Medium Grind: Perfectly ground for optimal extraction in drip coffee makers, pour-overs, and reusable espresso pods. This versatile consistency ensures a balanced cup every time.
- Authentic Kenya AA Grade: Uses only hand-selected, large coffee beans known for their high density and intense flavor concentration. The AA classification represents the finest quality tier available.
- Rich Dark Roast: Expertly roasted to bring out deep caramelized flavors and a velvety mouthfeel with zero harsh bitterness. The roasting process is carefully timed to highlight natural sugars.
- Pure Arabica Heritage: 100% single origin Kenyan coffee grown in mineral-rich volcanic soils for a genuinely upscale cup. These trees thrive at elevations that promote slow bean development.
- Consistent Quality: Our beans undergo rigorous inspection and sorting. This commitment ensures that every 400g bag meets the strict standards of traditional Kenyan exports.
- Bold Aroma: Upon opening the seal, you are greeted by an intense fragrance. The aromatic profile features hints of spice and scorched cedar, inviting a sensory brewing experience.
Brewing Instructions for the Perfect Cup of Gibsons Kenya AA Ground Coffee
- Portions: Use 1 to 2 tablespoons of medium-ground coffee for every 6 ounces of fresh, filtered water. Adjust these ratios to suit your personal strength preference.
- Brewing Equipment: Ideal for traditional automatic drip coffee makers, manual pour-overs, or cold brew prep. The grind size is specifically calibrated for these popular methods.
- Water Temperature: Ensure your brewing water is between 195°F and 205°F (90°C to 96°C) to fully extract the rich flavor profile. Boiling water can scorch the delicate oils.
- Storage: Keep the opened bag tightly sealed in a cool, dark place to maintain maximum aroma and freshness. Avoid refrigeration to prevent moisture absorption.
Product Details
- Ingredients: 100% Arabica Coffee Beans
- Bean Type: Gibsons Kenya AA Ground Coffee
- Roast Level: Dark Roast
- Size Grade: Kenya AA
- Origin: Kenya, East Africa
- Net Weight: 400g